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Sustainable impact of 3rd generation acidifier on the hygienic status of sows and the performance of their subsequent litters

It is generally agreed that good gut health is effective against intestinal pathogens, a strategy that has only been made possible through the removal of antibiotic growth promoters in feed. Creating and maintaining a healthy intestinal environment has become essential to dietary programmers. The current study discusses the impact of a diformate-monolaurate agglomerate in the lactation diet of sows on their microbiome and the resulting impact towards their subsequent litters. This inclusion not only provides a healthy gut in sows, but furthermore supports a pork production chain with reduced zoonotic pathogen pressure, thus being an essential part of any biosecurity program on-farm.

Session B1-03
Language English (Chinese translation)
Time2020-11-05 14:00:00
2020-11-05 14:30:00
Location Meeting Room B
Speaker Dr. Christian Lückstädt
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